![]() ![]() |
Jan 26 2009, 10:54 PM
Post
#1021
|
|
![]() Do they ignore parts of reality? Group: Moderators Posts: 2,935 Joined: 23-February 06 From: South Overton!!! Member No.: 46 |
Black bean wheat quesadillas and a yogurt
-------------------- A psychotic world we live in. The madmen are in power. How long have we known this? Faced this? And--how many of us do know it? Perhaps if you know you are insane then you are not insane. Or you are becoming sane, finally. Waking up. I suppose only a few are aware of all this. Isolated persons here and there. But the broad masses... what do they think? All these hundreds of thousands in this city, here. Do they imagine that they live in a sane world? Or do they guess, glimpse, the truth...?
-Philip K. Dick |
|
|
|
May 18 2009, 08:08 PM
Post
#1022
|
|
|
Group: Admin Posts: 6,906 Joined: 22-February 06 From: Austin Member No.: 9 |
I made pita pocket sandwiches w/ chickpea cutlets (basically a cross between falafel & seitan), tomato, cucumber, lettuce, and cashew tzatziki sauce. DAMN TASTY.
-------------------- |
|
|
|
May 18 2009, 08:12 PM
Post
#1023
|
|
![]() GORILLA FLUFFER Group: Agents Posts: 7,711 Joined: 23-February 06 From: lubbock Member No.: 50 |
double gloucester with onion and chive cheese on chikin' bisquit crackers, with sweet-hot mustard.
favorite cheese. just wish it didn't cost $12 a wedge -------------------- |
|
|
|
May 19 2009, 12:51 PM
Post
#1024
|
|
![]() Eric The Sexy Group: Moderators Posts: 831 Joined: 23-February 06 Member No.: 30 |
jambalaya
|
|
|
|
Jun 6 2009, 01:44 PM
Post
#1025
|
|
![]() Group: Members Posts: 10,620 Joined: 23-February 06 From: Houston, TX Member No.: 48 |
"beta testing" this great sounding recipe for scratch meat sauce from Alton Brown:
http://www.foodnetwork.com/recipes/alton-b...cipe/index.html bout half way done and lookin good so far. |
|
|
|
Jun 6 2009, 11:47 PM
Post
#1026
|
|
![]() Group: Members Posts: 10,620 Joined: 23-February 06 From: Houston, TX Member No.: 48 |
so at about 1 pm:
![]() and then at about 6 pm: ![]() turned out purty awesome... though not sure how often I'll spend the 5 hrs to make it |
|
|
|
Jun 10 2009, 03:12 PM
Post
#1027
|
|
|
Group: Members Posts: 43 Joined: 30-April 09 From: Lubbock, TX Member No.: 9,376 |
Damn! that looks good. I could go a few days with pasta alone if the seasoning is right.
-------------------- |
|
|
|
Jun 11 2009, 03:40 AM
Post
#1028
|
|
![]() GORILLA FLUFFER Group: Agents Posts: 7,711 Joined: 23-February 06 From: lubbock Member No.: 50 |
went to Souper Salad for the first time today. it was average-tastic.
-------------------- |
|
|
|
Jun 11 2009, 06:06 PM
Post
#1029
|
|
|
Group: Members Posts: 43 Joined: 30-April 09 From: Lubbock, TX Member No.: 9,376 |
Ate a fortune cookie without taking out the fortune. I was with a girl so I let it "pass".
-------------------- |
|
|
|
Jun 11 2009, 08:23 PM
Post
#1030
|
|
![]() GORILLA FLUFFER Group: Agents Posts: 7,711 Joined: 23-February 06 From: lubbock Member No.: 50 |
hahahahaha
-------------------- |
|
|
|
Jun 12 2009, 08:52 AM
Post
#1031
|
|
|
Group: Admin Posts: 6,906 Joined: 22-February 06 From: Austin Member No.: 9 |
Our power was out last night, so we just had stovetop-cooked baked beans. Yay for gas stoves!
-------------------- |
|
|
|
Jun 16 2009, 07:47 AM
Post
#1032
|
|
![]() Group: Members Posts: 10,620 Joined: 23-February 06 From: Houston, TX Member No.: 48 |
had this year's "125 best foods" article by men's health in this latest issue, usually some pretty good stuff on there. here is a pdf I scanned of it:
http://www.chuckc.net/files/bestfoods.pdf (10MB pdf) |
|
|
|
Jul 13 2009, 11:07 AM
Post
#1033
|
|
|
Group: Admin Posts: 6,906 Joined: 22-February 06 From: Austin Member No.: 9 |
Leftover homemade pizza. Thin wheat crust, pineapple, onion, green pepper, tomato, w/ light "Pizzeria Blend" cheese. Nummy.
-------------------- |
|
|
|
Aug 3 2009, 11:36 AM
Post
#1034
|
|
|
Group: Admin Posts: 6,906 Joined: 22-February 06 From: Austin Member No.: 9 |
Spinach/asparagus/orange salad with a dijon vinaigrette and topped with walnuts. Figs on the side. Yum yum, love fresh figs!
Raw asparagus is surprisingly tasty. It's a lot tastier than cooked asparagus, imho. -------------------- |
|
|
|
Aug 4 2009, 11:35 AM
Post
#1035
|
|
|
Group: Admin Posts: 6,906 Joined: 22-February 06 From: Austin Member No.: 9 |
Sauteed okra & onion w/ Indian spices, cucumber/zucchini salad, and a gigantic peach.
Tasty, filling, low cal. -------------------- |
|
|
|
![]() ![]() |
| Lo-Fi Version | Time is now: 26th October 2025 - 04:22 PM |